I got it off of allrecipes.com and it is the best thing that has ever happened to me.
So here it is.
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse and pat chicken
thoroughly dry with paper towels. Mix margarine, garlic salt, black pepper, thyme, parsley, and rosemary in a bowl
and rub the outside of the chicken thoroughly with the margarine mixture. Place any remaining margarine mixture into the cavity of the chicken. Place chicken into a glass baking dish.
- Bake chicken in the preheated oven until browned and the juices run clear, about 2 hours. An instant-read meat thermometer inserted into the thickest part of a thigh, not touching bone, should read at least 160 degrees F (70 degrees C)
Ingredients
Adjust Servings
Here is what the finished product looks like.It was soooo good!For my side dishes I ate parsleyed potatoes and corn on the cob.This recipe is sooo delicious.
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